Living with food allergies definitely requires adjustments. When we first found out our son (4 yrs ago) had 20+ food allergies, I was completely overwhelmed and quite honestly wasn't sure how or what to eat.
He has outgrown some allergens and these posts are mostly going to be a daily update of "What's for Lunch." He currently is allergic to and we avoid:
DAIRY, NUTS, EGGS, PEANUTS, WHEAT, SHELLFISH
Friday, September 7, 2012
Leftover Friday
Reheated some quinoa noodles that we eat w earth balance buttery spread and a little salt. I also cut up some of his fav sausage. W a pack of raisins on the side and a juice box. This all goes in the FunTainer
No comments:
Post a Comment